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FAQ About Pasture-Raised Eggs

written by

Maegen Benford

posted on

December 18, 2025

  • What are pasture-raised eggs? Pasture-raised eggs come from hens that are free to roam outdoors on pasture for most of the day. These hens are typically given a large amount of outdoor space to forage, scratch, and peck for insects and plants.
  • How are pasture-raised eggs different from free-range or cage-free eggs?

    • Cage-free eggs: Hens are kept indoors but are not confined to cages. They typically live in large barns with room to move around but limited or no outdoor access.
    • Free-range eggs: Hens have access to the outdoors, but the quality and size of the outdoor area can vary.
    • Pasture-raised eggs: Hens spend significant time outdoors in large, natural pastures, offering the most space and freedom.
  • Are pasture-raised eggs healthier? Studies suggest that pasture-raised eggs may contain higher levels of omega-3 fatty acids, vitamin D, and antioxidants due to the hens' diet of fresh grass and insects.
  • Do pasture-raised eggs taste better? Many people believe pasture-raised eggs have a richer flavor and more vibrant yolks due to the hens’ diverse diet. Taste is subjective, though, and can vary based on individual preferences.
  • Are pasture-raised eggs more humane? Pasture-raised systems often prioritize animal welfare by allowing hens to exhibit natural behaviors, such as dust bathing and foraging.
  • Why are pasture-raised eggs more expensive? Providing ample outdoor space, maintaining pastures, and supporting humane farming practices require more resources and labor compared to conventional systems. This contributes to the higher cost.
  • Are pasture-raised eggs organic? Not necessarily. Pasture-raised refers to the hens’ outdoor living conditions, while organic refers to their feed being free of synthetic pesticides, herbicides, and GMOs. Eggs can be both pasture-raised and organic if the farm meets both standards.
  • What’s the environmental impact of pasture-raised eggs? Pasture-raised farming generally promotes sustainable practices, including rotational grazing and improved soil health.

Buying pasture-raised eggs often means you have more insight into how the hens are raised and how the farm operates. You can feel confident knowing that your food is produced in a way that aligns with your values, whether it’s regarding animal welfare, sustainability, or supporting small, local farms.

In summary, pasture-raised eggs offer better nutrition, taste, and animal welfare benefits, while supporting a regenerative farming system. They provide a wholesome and delicious option for those looking to make more conscious food choices.

From my family to yours,

Maegen

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