Pork Ham (Whole, Cured/Smoked)

Our pasture-raised smoked ham is made the old-fashioned way , with just four simple ingredients: pork sea salt blend of celery powder and silicon anti-caking . No nitrates or nitrites are used in the smoking process just real hardwood smoke that brings out the ham's rich savory flavor.Whether you're roasting it for a family dinner slow-cooking it for extra tenderness or slicing it for sandwiches this uncured ham offers versatility and superior flavor that only pasture-raised pork can provide. No antibiotics no added hormones, just wholesome natural pork from our farm to your kitchen. Enjoy the pure authentic flavor of fresh uncured ham raised with care and full of taste!