Our pasture-raised shoulder roast Boston Butt is a flavorful and tender cut that's perfect for slow cooking roasting or making pulled pork. Raised on open grass pasture our pigs produce meat that's naturally rich and succulent with just the right amount of marbling to keep it juicy during cooking. This cut is ideal for slow roasting to achieve melt-in-your-mouth tenderness or for making your own homemade pulled pork. It's also great for braising or crock-pot meals providing a rich savory flavor that's perfect for a family dinner or special occasion. No antibiotics no added hormones, just wholesome pasture-raised pork that's full of flavor. Enjoy the natural richness and tenderness of pasture-raised shoulder roast Boston Butt raised with care!
